- CountryFRANCE
- Food PairingVEGETARIAN, MILD AND SOFT CHEESE, PORK, RICH FISH (SALMON AND TUNA ETC)
- StyleDRY
- Type of BeverageBRUT
The wine initially displays notes of white flowers, toast, marzipan and ripe pears. On the palate, the wine is full-bodied and elegant with the freshness of Chardonnay and richness of Pinot Noir. Overall, the wine is well-rounded with a fruity finish.