CHAMPAGNE
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- CountryFRANCE
- DomainsLANSON
- Food PairingPORK, RICH FISH (SALMON TUNA ETC.), SHELLFISH, MATURE AND HARD CHEESE
- Grapes Variety & BlendCHARDONNAY, PINOT MEUNIER, PINOT NOIR
- NotesCITRUS
- StyleMEDIUM BODIED
- Type of BeverageCHAMPAGNE
Lanson's Champagne Black Label is expressed with a clear and full fruity texture that moves on a fascinating contrast between fine sweetness and austere minerality such as to make the whole lively, crisp. Full and fleshy mouth on the attack, before the dry character and the acid momentum give it an important progression on citrus and still mineral notes. But when you think that the wine remains like this, here it is pleasantly fruity at the end, with a truly noteworthy length. An excellent non-vintage, more fit than ever and worthy of greater consideration than the usual names.
