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Calvet Beaujolais 75Cl

Calvet Beaujolais 75Cl

57 AED

Description:

Fairly light ruby, clear and brilliant hue. Intense nose with a dominance of red fruit (cherries, raspberries, blackcurrants). Pleasing palate, very round with a touch of acidity, which enhances the cherry notes. Enjoy on its own or with streaky jam, dry sausage, boiled meat, chicken, grilled andouillette, aubergine fritters, bleu d'Auvergne.

Attributes

Ages & Vintages2023
CountryFRANCE
Food PairingBOILED MEAT, DRY SAUSAGE
Grapes Variety & BlendGAMAY
NotesRASPBERRY
RegionBEAUJOLAIS
StyleFULL BODIED
Type of BeverageRED WINE

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