- Ages & Vintages2020
- CountrySOUTH AFRICA
- Food PairingCHOCOLATE, LAMB, SHELLFISH, MATURE AND HARD CHEESE, MILD AND SOFT CHEESE, RICH SALMON, BEEF, GAME (DEER AND VENISON), SPICY FOOD
- Grapes Variety & BlendSYRAH
- NotesCHOCOLATE
- RegionWESTERN CAPE
- StyleFULL BODIED
- Type of BeverageWINE, RED WINE