- CountryFRANCE
- DomainsTAITTINGER
- Food PairingSHELLFISH, FRUITS, MILD AND SOFT CHEESE, PORK, CURED MEAT, RICH FISH (SALMON TUNA ETC.)
- Grapes Variety & BlendCHARDONNAY, PINOT MEUNIER, PINOT NOIR
- NotesBRIOCHE, WHITE FLOWERS, PEACH, FRUITS
- StyleMEDIUM BODIED
- Type of BeverageCHAMPAGNE