Montresor Vino Spumante Cuvee Royale Extra Dry 75Cl
AWARDS
Facts about the wine
TASTING NOTES
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MONTRESOR VINO SPUMANTE CUVéE ROYALE EXTRA DRY 75CL OFFERS A REFRESHING TASTING PROFILE WITH LIVELY NOTES OF GREEN APPLE, WHITE PEACH, AND A HINT OF CITRUS ZEST. THIS ITALIAN SPARKLING WINE FEATURES A BALANCED SWEETNESS THAT COMPLEMENTS ITS BRIGHT ACIDITY, CREATING A SMOOTH AND CRISP MOUTHFEEL. FINE, DELICATE BUBBLES ENHANCE THE FRUITY AROMAS, LEADING TO A CLEAN, PLEASANTLY DRY FINISH. IDEAL FOR CELEBRATIONS OR AS AN APERITIF, MONTRESOR CUVéE ROYALE EXTRA DRY PROVIDES AN ELEGANT, APPROACHABLE SPARKLING WINE EXPERIENCE WITH A TOUCH OF ITALIAN FLAIR.
VINIFICATION PROCESS
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THE VINIFICATION PROCESS FOR MONTRESOR VINO SPUMANTE CUVéE ROYALE EXTRA DRY IS DESIGNED TO SHOWCASE THE FRESH, VIBRANT CHARACTER OF THE GRAPES USED. SELECTED FROM HIGH-QUALITY VINEYARDS, THE GRAPES ARE HAND-HARVESTED AND UNDERGO A GENTLE PRESSING TO EXTRACT THE PURE JUICE. THE PRIMARY FERMENTATION OCCURS IN TEMPERATURE-CONTROLLED STAINLESS STEEL TANKS, ALLOWING THE WINE TO DEVELOP ITS AROMATIC PROFILE WHILE RETAINING ITS CRISP ACIDITY. FOLLOWING THIS, A SECONDARY FERMENTATION TAKES PLACE USING THE CHARMAT METHOD, WHICH ENHANCES THE WINE’S EFFERVESCENCE AND CONTRIBUTES TO ITS DELICATE BUBBLES. THIS METICULOUS PROCESS RESULTS IN A HARMONIOUS SPARKLING WINE WITH A BALANCED SWEETNESS AND REFRESHING FINISH, IDEAL FOR ANY OCCASION.
Food Pairing
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GAME (DEER AND VENISON), PORK, VEAL, RICH FISH (SALMON TUNA ETC.)
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