CHAMPAGNE
SPIRITS
BEERS
WINES
CIDERS
APERITIVES
LIQUORS
SPECIAL OFFERS
SPARKLINGS
ACCESSORIES
MINIS
PREMIX, MIXERS & TONIC
NEW ARRIVALS
ORGANIC DRINKS
KOSHER DRINKS
Cocktails
TASTING NOTES
- INTENSE AROMA OF VIOLET AND CANDIED FRUIT AND A DRY TASTE WITH SCENTS OF RIPE BLACKBERRY
WINEMAKER
- MONTRESOR
VINIFICATION PROCESS
- "THE GRAPES ARE HARVESTED DURING THE MONTHS OF SEPTEMBER / OCTOBER. THIS IS FOLLOWED BY THE TRADITIONAL RED WINE VINIFICATION, WITH 15-DAY MACERATION ON THE SKINS AND TOTAL MALOLACTIC FERMENTATION."
Ages & Vintages
- 2019
Country
- ITALY
Food Pairing
- PASTA, POULTRY, BEEF, VEAL
Grapes Variety & Blend
- CORVINA
Region
- VENETO
Style
- LIGHT BODIED
Type of Beverage
- RED WINE
