- Ages & Vintages2020
- CountryTURKEY
- Food PairingCOLD CUTS, PIZZA, LASAGNA
- StyleDRY RED
- Type of BeverageRED WINE
Yakut, the legendary red wine of Turkey, is produced from Öküzgözü, Boğazkere, Alicante and Carignan grapes carefully selected from the best vineyards of Eastern Anatolia and Aegean Regions. Yakut is a distinctive red wine with its rich red fruit aromas very well balanced with its ripe tannins. Bright dark fuchsia. Intense red fruits, damson and sour cherry; violet notes Rich flavored, concentrated and well balanced with its ripe tannins Matches perfectly with pizza a la Turca, cold red meat plates, deli meat, lasagna and alla Bolognese.