- Ages & Vintages2023
- CountryAUSTRALIA
- Food PairingBEEF, LAMB, HEARTY CHEESES
- Grapes Variety & BlendCABERNET SAUVIGNON
- RegionSOUTH EASTERN AUSTRALIA
- StyleFULL BODIED
- Type of BeverageRED WINE
A full bodied wine, rich in blackcurrant and plum fruits flavours with smooth tannins. Enjoy with beef, lamb, poutry, hearty cheeses.