- CountrySCOTLAND
- Food PairingCOCKTAILS
- Grapes Variety & BlendSCOTCH WHISKY
- Type of BeverageSPIRITS, WHISKY
Pleasantly toasty and buttery in the first nosings; aeration stimulates lightly peated scents of butterscotch, light toffee and marzipan. The palate entry features delightful and gently sweet grain and caramel tastes; the midpalate sensation is round, slightly prickly, buttery and caramel sweet.