- Ages & Vintages2019
- CountrySOUTH AFRICA
- Food PairingGLASS NOODLES, STEAMED WHITE FISH, VEGETABLE, VIETNAMESE ROLLS
- Grapes Variety & BlendSAUVIGNON BLANC
- NotesGOOSEBERRY, PEACH
- RegionWESTERN CAPE
- StyleMEDIUM BODIED
- Type of BeverageWHITE WINE
Glistening pale gold with a vibrant green hue. An expressive aromatic nose with generous white asparagus, Tahiti lime, fleshy peach, Cape gooseberry and lemon verbena characteristics that carry through to a broad yet intricate palate detailed by a distinct minerality and riveting freshness on a lingering zesty finish.