- Ages & Vintages2019
- CountryGERMANY
- Food PairingSPICY FOOD, MILD AND SOFT CHEESE
- Grapes Variety & BlendPINOT GRIGIO
- RegionBADEN
- StyleMEDIUM BODIED
- Type of BeverageWINE
Crisp and fruity whites are dry, medium-dry or medium-sweet. They are typically crisply acidic, which balances their rich fruitiness. You can discern yellow plum, apple and peach notes in these wines. Crisp acids create a fresh finish, making these wines ideal for a variety of foods.