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- Ages & Vintages2020
- CountryCHILE
- Food PairingBEEF TARTAR, GRILLED LAMB, TURKEY WITH MUSHROOMS
- Grapes Variety & BlendMERLOT
- RegionCENTRAL VALLEY
- StyleLIGHT BODIED
- Type of BeverageRED WINE
This round wine, pleasant, with notes of cherry and blackcurrant reveals a silky and fleshy palate. It will be the perfect accompaniement of grilled lamb chops, a beef tartar or a turkey with cahnterelles mushrooms.
